To thoroughly implement the spirit of the 20th National Congress of the Communist Party of China and fully implement the spirit of the Guiding Opinions on Cultivating Traditional Advantageous Food Production Areas and Local Characteristic Food Industries, and further respond to the national strategic call for promoting high-quality industrial development and upgrading traditional industries, the "2025 4th International Conference on Traditional Fermented Food Industry Development, the 14th Solid-state Brewing Industry Technology Innovation Forum, and the Annual Meeting of the National Engineering Research Center of Solid-state Brewing" co-hosted by China National Research Institute of Food & Fermentation Industries, the National Engineering Research Center of Solid-state Brewing, Sichuan University of Science & Engineering, and Luzhou Laojiao Co., Ltd. will be held at Sichuan University of Science & Engineering in Zigong City, Sichuan Province from October 11 to 13, 2025.
Date
Theme
Address
Full address
October 11-13, 2025
Innovation Drives · Connecting the World
No. 100, Yongtian Road, Da'an District, Zigong City, Sichuan Province
Libaihe Campus, Sichuan University of Science & Engineering