The craft brewing training platform has the top domestic teachers, and provides explanatory training for students in beer brewing, flavor evaluation, microbial engineering, product innovation, equipment maintenance and other aspects with many well-known international institutions and universities. Since 2015, we have trained thousands of brewers (beer, fruit wine, whiskey, sake), quality controllers, sommeliers, pre-mixers, etc., and incubated hundreds of bar and brewery brands.

At the same time, the platform connects enterprises and individuals, providing turnkey engineering and technical consulting services for craft beer factories, new product development services (beer, whiskey, gin, sake, etc.), and sales services for craft brewing raw materials (malt, hops, yeast, etc.).