The summit, which has been successfully held twice since its inception, is jointly organized by the China Alcoholic Drinks Association, the China National Research Institute of Food and Fermentation Industries, the International Joint Research Center for Quality and Safety of Alcoholic Beverages, and the University of Adelaide in Australia. The conference conducts in-depth discussions and comparisons on the development of the domestic and international wine industries, reflects on the problems and difficulties encountered in the development of domestic local wine industries, recognizes the opportunities and challenges in the development of China's wine industry, and strengthens confidence in the development of the Xinjiang wine industry. It explores effective models and successful paths for the development of China's wine industry with an international mindset and a global viewpoint, providing solid theoretical support and experience for Chinese wine products to go global and take their place in the world.
