Popular search:
The 3rd China Traditional Fermented Food Industry Development Conference in 2023
Background of the meeting

Traditional fermented food in our country has a unique flavor, it is not only a material product that meets human basic food needs, but also an important carrier of Chinese culture, with a profound cultural heritage. In order to promote exchanges in the traditional fermented food industry, promote the transformation and upgrading of the traditional fermented food industry, achieve high-quality development, the China National Institute of Food Fermentation Industries, in conjunction with the Guizhou Provincial Department of Industry and Information Technology and other units, the "2023 Third China Traditional Fermented Food Industry Development Conference" was held at the Guizhou International Conference Center (Guizhou Hotel) from July 28th to 30th, 2023.

Date
Theme
Address
Full address
July 27-30, 2023
Innovative fermentation, new business models, leading new consumer trends
Guizhou International Conference Center (Guizhou Hotel)
Guiyang, Guizhou, China
Organization
co-organizer
Content of the conference
Registration fee
The conference fee is 2800 yuan per person, including conference materials, tickets, and meals during the conference period.
The conference accommodation hotel is Guizhou Hotel. The accommodation fee is 418 yuan/night (including single morning) for a single room in the welcome building, 466 yuan/night (including double morning) for a standard room in the welcome building, and 650 yuan/night (including single morning) for a single room in the VIP building. You can book a room through the conference team, settle the cost with the hotel yourself, or remit the payment to the following account in advance to obtain the conference fee invoice.
Contact
Collaborating contact person: Zhang Fengjie 15201465479
Registration contact person: Zhang Xiaomeng 13718217207